Our client is looking for a strong, influential leader who is passionate about food Safety & Sanitation. This person will be responsible for monitoring the company’s sanitation programs & policies. Will work closely with leadership as well as various plant leadership teams to ensure the SQF program is followed & sustained.
- Manages the day-to-day implementation of sanitation protocols and safety measures to achieve GSF productivity and quality objectives and to ensure compliance with GSF and regulatory agency regulations.
- 5 to 7 years of relevant work experience in a food-manufacturing environment with management or supervisory experience.
- Bachelor’s degree in food science, engineering, or business administration.
If you or someone you know would be interested in discussing this opportunity, please apply now.